The original organic, gluten-free cracker by Pain des Fleurs. It gets its unique crunchiness from its unusual 100% buckwheat flour composition, which is also a great source of fibre and iron.
Buckwheat flour*, whole cane sugar* (<2%), sea salt. *organically grown.
Average nutritional values per 100g
|ENERGY||1631 kJ / 385 kcal|
|FAT||2,8 g (of which saturates 0,6 g)|
|CARBOHYDRATE||74,8 g (of which sugar : 2,6 g)|