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Cashew-based vegan cheese with an authentic Camembert rind and soft creamy centre. Mouse's Favourite, is a hit ever since its debut in May 2016 and winner of Best Dairy-Free Cheese in the Peta Vegan Food Awards 2017 and Ethica magazine’s cheese taste tests.
Organic cashews, water, sea salt, cultures.
Heat it until it foams up nicely and pour yourself a latte. You can also drink it straight, pour it on your granola or put it to work with your cooking skills.
Oat Base (Water, Oats 10%), Rapeseed Oil, Acidity Regulator (Dipotassium Phosphate), Calcium Carbonate, Calcium Phosphates, Iodised Salt, Vitamins (D2, Riboflavin and B12)
*0% Fish 100% Taste* - Closest product in the market to Salmon!
A 100% natural food, vegan and tasty, high nutritional quality, rich in Omega-3, marine proteins and many marine compounds good for the whole family.
ODONTELLA created Solmon for the pleasure of you and your guests , a vegan alternative to smoked fish. From ingredients carefully s...
A delicious alternative to Halloumi Cheese by Green Vie. Grill to enjoy at its best and use to top burgers, for salads, as a side dish or starter!
Free from: Palm Oil, GMO, Dairy, Soya, Gluten, Lactose
Enriched with B12
with Coconut Oil
Vegan society approved
Water, Modified Starch, Coconut Oil (17%), Chicory Ro...
A healthy alternative to milk and soy, with the benefits of oats. Use instead of milk - chilled in a glass, for cooking or baking, or any way you like really!
Oat-Base (Water, Oats 10%), Rapeseed Oil, Calcium Carbonate, Calcium Phosphates, Salt, Vitamins (D2, Riboflavin and B12)
Enjoy real mayonnaise taste with the world-famous, egg-free and all natural Vegenaise!
Expeller-Pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, SOY Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate.
Cashew based and looks like camembert. Only when you cut it open will you discover its blue style interior.
organic cashew nuts, filtered water, organic steamed coconut oil, sea salt, cultures
Energy: 437 kcal
Fat: 37.7 gof wich saturates 10.1 gCarbohydrate 12.1 gof wich sugars 3.1 gProtein 12.4 g
Salt 0.96 g
Handmade in Switzerland from raw cashew nuts.Fermented and ripened for 3 to 4 weeks following Camembert-making traditional methods.
cashews* (84%), spring water, Himalaya salt, vegan probiotic cultures(*organic ingredients CH-BIO-086)
This plant based bacon is a result of months of experimenting with a different combinations of ingredients in order to find the perfect recipe. Rich in Protein, B12, Love and Magic.
Will definitely destroy your cravings and make your body and soul feel good!
water, vital wheat gluten, soy sauce (Water, Soya beans, Salt, Wheat flour...
A healthy alternative to milk and soy, with the benefits of oats. Free from added sugar, low in saturated fat and high in oat fibre which is a soluble fibre. Ingredients
Oat Base (Water, Oats* 10%), Sea Salt, *Organic ingredient
per 100 ml:
150 kJ /
of which saturates
The Plant-Based Sliced Steak is a delicious and innovative Plant-Based alternative to steak that looks, cooks and tastes like meat, just kinder.
Harmless Foods is a new generation of plant meats that are easy to cook, filling and tasty, so everyone can enjoy more of the traditional dishes they love without compromising on texture and flavour, ...
This classic Italian style sausage is as versatile as your imagination. Enjoy it on a bun with peppers and onions, sliced into pasta sauce or grilled on the barbeque.
Non-GM Tofu (Water, Non-GM Soybeans, Firming Agents (Magnesium Chloride, Calcium Chloride) (30.7%), Wheat Gluten, Non-GM Rapeseed Oil, Water, Soy Sauce (Water, Non-GM...
For the joys of eating bacon without the hurting animals, cholesterol or fat. Combine with lettuce and tomato for a tremendous "TLT" sandwich or enjoy on a salad.
Non-GM Soybeans, Water, Soy Sauce (Water, Non-GM Soybeans, Wheat, Salt, Culture), Molasses, Maple Syrup, Smoke Flavouring, Autolyzed Yeast Extract, Salt, Apple Cider Vine...
Firm, yet spreadable, delightfully creamy plant based butter.
Ingredients: Organic steamed coconut oil, water, organic cashews, sunflower lecithin, organic rapeseed oil, turmeric, salt, cultures
Allergens: CONTAINS NUTS (cashews).Made in a kitchen that also handles sesame, soy and gluten.
A sharp fruity, nutty taste that will add great savour to your pasta, salads and risotto! Bellissimo!!! Water,Coconut Oil (23%), Modified Starch, Sea Salt, Emulsifier: Sodium Polyphosphate, Acid Regulator: Glukono-delta-Lactone, Vegan Flavourings, Colour: Natural Beta Carotene, Preservative: Sorbic Acid
The Worlds first Vegetarian & Vegan Black Pudding. Vegetarians have been missing out! This product has the same distinctive flavour as Lancashire Black Puddings Award Winning Black Puddings. The V Pud is a very versatile product.
The Worlds first Vegetarian & Vegan Black Pudding. Vegetarians have been missing out! This product has the ...
Garlic tofu is one of our customer recommendations. You can just add to pan with a side. Perfect for a quick fix for dinner.
This is a Chilled product, and needs to be stored between 2-8 degrees Celsius
Tofu 82% (water, soya beans, coagulating agents: nigari (magnesium chloride), calcium sulphate), wild garlic pesto 9.2%, (wild garl...
Soya-Free Smoked Gouda Style SlicesElevate your cheese party with this decadent hickory-smoked Gouda cheese alternative. Pair this Gouda with caramelized onions for a gourmet Panini or add it to mac ‘n’ cheese for a sophisticated take on the American classic!
Ingredients: Filtered Water, Coconut Oil (23%), Modified Corn and Potato Starch, Pota...
Greek heritage for inspiration with this flavour, toss in a crispy salad with olives and cherry tomatoes or melt into a Portobello mushroom for a delicious snack.
SPREAD YOUR LOVE Ingredients
Water, Coconut Oil (29%), Starch, Sea Salt, Acidity Regulator: Glucono Delta Lactone, Flavourings, Olive Extract, Vitamin B12.
Firm, strong and tangy, like parmesan or French Gruyere cheese. Grate it over pasta or blend it with basil and garlic for an amazing homemade pesto! Ingredients: Water, vegetable oils and fats non-hydrogenated (coconut, sunflower oil), potato starch, yeast, rice flour, nut butter (100% almonds), rock salt, flavouring (vegetable), spices, binder ...
Sojade’s soya milk is free from dairy, sugar, salt and gluten. A brilliant alternative to dairy, tastes fantastic poured over cereal or in a fresh fruit smoothie.
Natural spring water, hulled soya beans* (7,5%).
Per 100ml:Energy 161kJ/38kcal, Protein 3.8g, Carbohydrate 1.1g (of which sugars 0.7g), F...
Plantbased alternative to fresh cheese coated in Herbes de Provence.
Handmade in Switzerland from raw cashew nuts.Made and fermented following Swiss cheese-making traditional methods.
Ingredients : cashews* (78%), spring water, herbes de provence* (thyme*, oregano*, marjoram*, savoury*, sage*, lavender*, lovage*) (2,2%), Himalaya salt, vegan ...
We lovingly hand prepare Holy Moly Dips in rural Mexico on our family-owned orchard, using sun-ripened avocados. No gluten. No added sugar. No preservatives.
Just wholesome ingredients you'd use at home.
Perfectly Ripe Hand-Scooped Hass Avocado (87%), Tomato, Red Onion, Jalapeno Chilli, Lime Juice from Concentrate, Salt, Dried C...
Filled with a smooth, creamy vanilla fondant and signature yellow yolk, these delicious cream eggs are encased in a 55% dark chocolate shell and foil wrapped. A quality, ethically produced, handmade, guilt free version of an Easter classic!
Handmade in Sheffield by Truffle Pig.
All Truffle Pig chocolates are hand crafted in a home kitchen. They ...