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Pâtifu is a pâté made exclusively from vegetable raw materials: tofu, potatoes, yeast and rapeseed oil. This makes Pâtifu a healthy and safe alternative to meat pâtés
Pâtifu is a pâté made exclusively from vegetable raw materials: tofu, potatoes, yeast and rapeseed oil. This makes Pâtifu a healthy and safe alternative to meat pâtés. In additio...
Pâtifu is a pâté made exclusively from plants. This makes Pâtifu a healthy and safe alternative to meat pâtés. In addition, we do not use glutamate or any chemical additives, preservatives or flavours, all ingredients are natural. Pâtifu are packed in lightweight recyclable aluminum trays which allow easy opening and long shelf life without the ...
Patifu Pate in Deli flavour is delicious spread on crackers, in a sandwich or on a toasty. We love it topped with some cherry tomatoes for a quick snack or a few extra herbs for more flavour.
Carrageenan (derived from red seaweed)
Guar Gum (derived fro...
A delicious meat-free pate, yeast-based in a handy re-sealable tin. Dairy and gluten free, suitable for vegetarian and vegan.
Water, non-hydrogenated vegetable oil, yeast, olives 9%, potato flour, green peppers, red peppers, onions, sea salt, seasoning and herbs (thyme, nutmeg, clove, garlic powder, red pepper).
An rich pate made using 97% olives, olive oil, capers and garlic. Delicious on crackers, as a dip, in sauces and much more.
Olives* (97%), extra virgin olive oil*, capers*, garlic*, red wine vinegar*, salt, oregano*.
* organically grown
Tartex is now organic! The best selling range of vegetarian spreads/pates has the added benefit of organic ingredients. There are also three new great flavours, Chilli, Roasted Onion & Pink Peppercorn and Sun Dried Tomato
Yeast, water, palm oil*, sunflower oil*, potato starch*, herbs* (3,0%) (parsley* 1,8%, chives* 1,2%), leek*, ...