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From humble lentil to crunchy crispy chip, the added touch of light freshly ground sea salt creates this mouth-wateringly delicious taste. Eat Real are sure that you will enjoy eating their sea salt flavoured lentil chips as much as they have enjoyed making them.
Wheat-Free, these chips are made with no gluten containing ingredients but are not certified Gluten-Free (less than 20 ppm). This means they are suitable for people avoiding gluten but not those with severe allergies or coeliacs.
Ingredients: Lentil Flour, Potato Starch, Vegetable Oil (Rapeseed), Sea Salt.
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