These crispy gluten-free flakes are made from a blend of rice and buckwheat blend. They’re ideal for breakfast to fuel you for the day, as well as a healthier alternative to most desserts!
This product is Coeliac UK, Kosher and Soil Association certified.
Cereal blend* (rice*49%, buckwheat*27%, maize bran*, rice bran extract), cane sugar*, dried rice syrup*, salt.
|Typical values||Per 100g||Per 30g serving|
|of which saturates||0.5g||0.2g|
|of which sugars||12.7g||3.8g|
A pack contains approximately 12 servings.