The perfect balance of beetroot’s earthy sweetness, combined with tahini, garlic and the freshness of lemon juice is an instant hit. And with it’s pink colour it’s a real looker too!
The dressing is a great source of non-dairy calcium and very versatile: you can use it as salad dressing, as mayonnaise replacement, with veggies, as dip or even in rice dishes.
of which saturates 3.3g
of which sugars 2.0g