Recreating the joyful nostalgia of chocolate from childhood with a plant-based twist - by replacing dairy with creamed coconut for the ultimate plant-based indulgence! Our Raspberry White Choc uses real raspberries, dying the bar a beautifully speckled pink colour! In playful, vibrant branding that pops! Made in Switzerland and ethically sourced the recipes are on avg. 30% less sugar vs conventional dairy chocolate. Vegan Society approved.