Janda Food Burger Sauce 165g


A dairy and egg free 'special' sauce designed to be used in burgers.

Rapeseed oil, Gherkin (17%), Ketchup (16%) (tomatoes, spiritvinegar, sugar, salt, spice and herb extract (contains Celery), Chilli sauce (10.5%) (water, red chilli, sugar, fructose - glucose syrup) thickener: modified starch, acetic acid), Olive oil, Water, Shallots, Cider vinegar, Dijon mustard (water, mustard seeds, spirit vinegar, salt), Salt, Sugar, Lemon concentrate, Mustard, Potato starch, Black pepper, Thickener: Guar & Xanthan gum, Preservative: Potassium sorbate

Typical value Per serving (165g) Per 100g
Energy Content (kj) 2946
Energy Content (kcal) 713
Fat (g) 78.2
- of which saturates (g) 6.7
Carbohydrate (g) 2
- of which sugars (g) 1.6
Protein (g) 0.2
Salt (g) 1