These yummy caramel bonbons are made of cocoa butter, unrefined cane sugar and bio coconut milk. They do not contain any allergens, nor palm fat, nor soya. And of course these treats are gluten-free and do not include any preservatives or colorings. Compared with the "Classic" version of our Kuhbonbon brand, this dairy-free, veggie caramel candy tastes a little less sweet.
For all of you, who care for a vegan life style, but don´t want to deny themselves some really delicious sweets. Give it a try!
glucose syrup, unrefined cane sugar, cocoa butter (9%), pea protein, dextrose, organic coconut milk powder (3%) (organic coconut milk, organic maltodextrin, acacia fiber), emulsifier: sunflower lecithin, maize starch, salt (Fleur de Sel), flavour.
Nutritional information per 100g
Energy KJ:1797 KJ
Energy kcal:426 kcal
of which saturates:8,1 g
of which sugars:54 g
Simply pack a bag of delicious vegan soft caramels in your pocket and enjoy the little candy whenever and wherever you want. Just like as a child! As fresh and delicate and soft as butter – vegan, of course!