An organic raw chocolate bar for the hardcore cacao heads. Darker than dark, but incredibly tasty and not too bitter thanks to a secret raw chocolate making process and the very special Yacon syrup (sweet, tasty, prebiotic goodness with a Glycemic Index of just 1 – so barely affects blood sugar levels at all).
What is Yacon Syrup?
This is the most potent and purest raw chocolate bar of the range; the ultimate raw chocolate experience.
Raw cacao, yacon syrup (all organic)
(per 50g bar): Energy 1242KJ / 301Kcal, Protein 5.4g, Carbohydrates 10.0g (of which sugars 2.5g), Fat 25.8g (of which saturates 16.3g), Fibre 7.1
Cocoa solids: 88% minimum