Suma Organic Vegan Green Pesto 160g

Delicious mixed with hot pasta, served with warmed organic breads or stirred into soups as a colourful garnish. There are also some great ways to use up leftover pesto, toss it into your pasta dishes, it really tastes great. Alternatively dip crudités and ciabatta into pesto for a great easy appetiser or side dish. Drizzle pesto right over grilled or steamed courgettes and squash, this acts as great vegetable seasoning. Spread pesto over your chicken-style sandwich slices for extra flavour and satisfaction or just freeze the extra pesto in an ice-cube tray to use another time in pasta dishes and soups

 

Basil* (42%), sunflower oil*, cider vinegar*, cashew nuts*(5%), garlic pur--e*, salt, black pepper*, pine nuts*

*from organic farming

 

Typical Consumption Per 100g

....energy kJ..................... 1686 kJ
....energy kCal................. 403 kCal
....protein.......................... 2.30g
....carbohydrates............ 3.90g
........of which sugars..... 2.50g
....fat................................... 41.70g
........of which saturates. 5.20g
....fibre............................... 1.30g
....sodium.......................... 0.440g
....salt................................. 1.1g