Yumello was born from Omar’s upbringing in Morocco, the Berbers are made for some pretty out-of-the-box thinking and Omar is no exception. Using a recipe his mother sent, he began experimenting in our kitchen back in 2016.
Sweet, salty, crunchy and naturally sweet with a rich salted caramel flavour. You'll only wish that each jar was your daily serving. (We won't tell if you won't ;))