You have no items in your shopping cart
Vegusto No-Moo cheeses can be used to convert any conventional recipe into a vegan gourmet meal.
Vegusto produce eight varieties of handmade cheese. They are 100% natural, suitable for vegetarians and vegans and contain 50% less fat than standard cheese.
Ingredients: Water, vegetable oils and fats non-hydr. (coconut, canola), rice flour, potato starch, nut butter (100% almonds), herbs and herbal extracts (2.2%), yeast, rock salt, binder (carrageen), spices, rice starch, lactic acid (vegetable), herbs Contains: garlic. Allergens: almonds Produced with energised water using Schauberger technology in a 100% vegetarian, vegan factory. Vegusto use no palm oil in the production.
was added to your shopping cart
Out of stock